- Australia & Oceania (109)
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New Releases
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Gebrauchsanweisung für Tokio und Japan
- By: Andreas Neuenkirchen
- Narrated by: Denis Moschitto
- Length: 6 hrs and 46 mins
- Unabridged
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Overall
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Performance
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Story
Sumo, Sony und Sashimi: So viel Japan kennt jeder. Mangas, Karaoke und andere Importe gehören längst auch bei uns dazu - und doch ist uns ihre Heimat fremd. Andreas Neuenkirchen entschlüsselt aufs Unterhaltsamste Land und Leute. Er verrät, wie Sie in Restaurants und Privathaushalten, in buddhistischen Tempeln, beim Small Talk oder in Geschäftsverhandlungen glänzen. Welche Speisen schmecken - und vor allem, wie man sie isst. Sie erfahren, was Sie mit Stäbchen zu tun und zu lassen haben und was es mit dem Mythos vom Schlürfen auf sich hat.
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Eat Like a Local: Mumbai
- Mumbai India Food Guide (Eat Like a Local: India, Book 5)
- By: Priyanka Gohil, Eat Like a Local
- Narrated by: Rush Stone
- Length: 2 hrs and 28 mins
- Unabridged
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Overall
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Performance
-
Story
Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local–Mumbai by author Priyanka Gohil offers the inside scoop on food in the Mumbai India. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist.
By: Priyanka Gohil, and others
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Vietnam
- Ein Reiseführer zu den verborgenen Schätzen und Kulturen [A Travel Guide to Hidden Treasures and Cultures]
- By: MAYA MERINDA
- Narrated by: Christian Schwarz
- Length: 3 hrs and 17 mins
- Unabridged
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Overall
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Performance
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Story
Vietnam: Ein Traum zum Reisen. Tauchen Sie ein in die faszinierende Welt Vietnams – ein Land, das durch seine beeindruckende Vielfalt und atemberaubende Schönheit besticht. Von den geschäftigen Straßen Hanois bis zu den ruhigen Reisfeldern im Mekong-Delta, von den majestätischen Karstlandschaften der Halong-Bucht bis zu den unberührten Stränden von Phu Quoc – dieses Buch nimmt Sie mit auf eine unvergessliche Reise durch ein Land voller Kontraste und kultureller Reichtümer.
By: MAYA MERINDA
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Travel Like a Local Bengaluru
- Bengaluru India Travel Guide
- By: Tanisha Shinthray, Travel Like a Local
- Narrated by: Neil Diaram
- Length: 2 hrs and 2 mins
- Unabridged
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Overall
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Performance
-
Story
Travel Like a Local is a series of travel guidebooks written by local experts to help travelers explore new places like an insider. Travel Like a Local Bengaluru by Author Tanisha Shinthray offers first-hand and personal insight into the best ways to visit Bengaluru. From learning about the culture and customs to finding the best restaurants and attractions, these guidebooks provide comprehensive information to ensure a hassle-free unforgettable journey.
By: Tanisha Shinthray, and others
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Greater Than a Tourist- Indonesia: 50 Travel Tips from a Local
- Greater Than a Tourist Asia
- By: Dian Pramesti, Greater Than a Tourist, Hanum Gitarina
- Narrated by: Michael Kryvenchuk
- Length: 47 mins
- Unabridged
-
Overall
-
Performance
-
Story
Greater Than a Tourist- Indonesia offers the inside scoop on Indonesia. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the Greater Than a Tourist series, this book will give you travel tips from someone who has lived at your next travel destination.
By: Dian Pramesti, and others
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Eat Like a Local: Shanghai
- Shanghai Food Guide (Eat Like a Local: China, Book 4)
- By: Ziyin Chen, Eat Like a Local
- Narrated by: Lane Kim
- Length: 1 hr and 39 mins
- Unabridged
-
Overall
-
Performance
-
Story
Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate.
By: Ziyin Chen, and others
-
Gebrauchsanweisung für Tokio und Japan
- By: Andreas Neuenkirchen
- Narrated by: Denis Moschitto
- Length: 6 hrs and 46 mins
- Unabridged
-
Overall
-
Performance
-
Story
Sumo, Sony und Sashimi: So viel Japan kennt jeder. Mangas, Karaoke und andere Importe gehören längst auch bei uns dazu - und doch ist uns ihre Heimat fremd. Andreas Neuenkirchen entschlüsselt aufs Unterhaltsamste Land und Leute. Er verrät, wie Sie in Restaurants und Privathaushalten, in buddhistischen Tempeln, beim Small Talk oder in Geschäftsverhandlungen glänzen. Welche Speisen schmecken - und vor allem, wie man sie isst. Sie erfahren, was Sie mit Stäbchen zu tun und zu lassen haben und was es mit dem Mythos vom Schlürfen auf sich hat.
-
Eat Like a Local: Mumbai
- Mumbai India Food Guide (Eat Like a Local: India, Book 5)
- By: Priyanka Gohil, Eat Like a Local
- Narrated by: Rush Stone
- Length: 2 hrs and 28 mins
- Unabridged
-
Overall
-
Performance
-
Story
Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local–Mumbai by author Priyanka Gohil offers the inside scoop on food in the Mumbai India. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist.
By: Priyanka Gohil, and others
-
Vietnam
- Ein Reiseführer zu den verborgenen Schätzen und Kulturen [A Travel Guide to Hidden Treasures and Cultures]
- By: MAYA MERINDA
- Narrated by: Christian Schwarz
- Length: 3 hrs and 17 mins
- Unabridged
-
Overall
-
Performance
-
Story
Vietnam: Ein Traum zum Reisen. Tauchen Sie ein in die faszinierende Welt Vietnams – ein Land, das durch seine beeindruckende Vielfalt und atemberaubende Schönheit besticht. Von den geschäftigen Straßen Hanois bis zu den ruhigen Reisfeldern im Mekong-Delta, von den majestätischen Karstlandschaften der Halong-Bucht bis zu den unberührten Stränden von Phu Quoc – dieses Buch nimmt Sie mit auf eine unvergessliche Reise durch ein Land voller Kontraste und kultureller Reichtümer.
By: MAYA MERINDA
-
Travel Like a Local Bengaluru
- Bengaluru India Travel Guide
- By: Tanisha Shinthray, Travel Like a Local
- Narrated by: Neil Diaram
- Length: 2 hrs and 2 mins
- Unabridged
-
Overall
-
Performance
-
Story
Travel Like a Local is a series of travel guidebooks written by local experts to help travelers explore new places like an insider. Travel Like a Local Bengaluru by Author Tanisha Shinthray offers first-hand and personal insight into the best ways to visit Bengaluru. From learning about the culture and customs to finding the best restaurants and attractions, these guidebooks provide comprehensive information to ensure a hassle-free unforgettable journey.
By: Tanisha Shinthray, and others
-
Greater Than a Tourist- Indonesia: 50 Travel Tips from a Local
- Greater Than a Tourist Asia
- By: Dian Pramesti, Greater Than a Tourist, Hanum Gitarina
- Narrated by: Michael Kryvenchuk
- Length: 47 mins
- Unabridged
-
Overall
-
Performance
-
Story
Greater Than a Tourist- Indonesia offers the inside scoop on Indonesia. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the Greater Than a Tourist series, this book will give you travel tips from someone who has lived at your next travel destination.
By: Dian Pramesti, and others
-
Eat Like a Local: Shanghai
- Shanghai Food Guide (Eat Like a Local: China, Book 4)
- By: Ziyin Chen, Eat Like a Local
- Narrated by: Lane Kim
- Length: 1 hr and 39 mins
- Unabridged
-
Overall
-
Performance
-
Story
Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate.
By: Ziyin Chen, and others