New Releases
New at AudibleCooking
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Pasta Grannies
- By: Vicky Bennison
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The Pasta Grannies podcast is hosted by Vicky Bennison, creator of the successful YouTube Channel, Pasta Grannies! In her videos, she travels Italy collecting real Italian grandmothers to share their delicious, traditional cooking with you. This brand-new podcast will pay homage to these wonderful nonnas and their recipes. Each week, Vicky will be joined by a well-known guest who will choose their favourite nonna recipe from the Pasta Grannies’ library, and together, they will recreate it in Vicky’s kitchen. While they cook, they will chat about all things food, family and life. Then ...
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Cooking and the Crown
- Royal stories from Queen Victoria to King Charles III
- By: Tom Parker Bowles
- Narrated by: Tom Parker Bowles
- Length: 3 hrs and 10 mins
- Unabridged
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From breakfasts, picnic lunches and dinners, to coronations and state banquets, Cooking and the Crown showcases an abundance of beloved royal recipes for all seasons and occasions. Sophisticated creations feature alongside dishes of surprising simplicity, combining historical insights with modern tastes.
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Cooking and the Crown
- Royal stories from Queen Victoria to King Charles III
- Narrated by: Tom Parker Bowles
- Length: 3 hrs and 10 mins
- Release date: 26-09-24
- Language: English
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Regular price: £7.99 or 1 Credit
Sale price: £7.99 or 1 Credit
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The Condiment Book
- A Brilliantly Flavourful Guide to Food's Unsung Heroes
- By: Claire Dinhut
- Narrated by: Claire Dinhut
- Length: 4 hrs and 1 min
- Unabridged
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Are you Team Ketchup or Team Mustard? What are your Top 3 condiments? And is butter really a condiment? Let Claire guide you through the condiment world of flavour starting with the Classics that we all know and love – Ketchup, Mayonnaise, Mustard and Butter – right through to Hot Sauces, Ferments and Pickles (think Miso and Kimchi), Dressings & Oils, Fruit in Jars and Dips.
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The Condiment Book
- A Brilliantly Flavourful Guide to Food's Unsung Heroes
- Narrated by: Claire Dinhut
- Length: 4 hrs and 1 min
- Release date: 26-09-24
- Language: English
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Regular price: £7.99 or 1 Credit
Sale price: £7.99 or 1 Credit
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Recetas hoy
- By: Luisa leal
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¡Aquí la cocina es solo el comienzo! En nuestro canal, exploramos un mundo lleno de recetas deliciosas, pero también nos sumergimos en manualidades, trucos de hogar y momentos creativos. Desde platillos irresistibles hasta proyectos DIY que alegrarán tu día, cada video está diseñado para inspirarte y motivarte.
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Do This Not That: Lessons from Brewers (DTNT)
- By: Daniel Christopherson
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LESSONS FROM BREWERSA new podcast focused on giving brewery owners (as well other alcohol beverage companies and industry supporters) a platform to share their knowledge and experiences working in and owning a brewery. Hosted by Dan Christopherson, a beer lawyer with 12+ years of experience, Dan interviews a guest each week, asking them what they recommend other brewers do (i.e., "DO THIS"), or not do (i.e., "NOT THAT").Early planned guests include the owners of Tombstone Brewing Co., Ocelot Brewing Co., Bottle Logic Brewing Co., Lawson's Finest Liquids, Coal Mine Brewing, and Lone Tree ...
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Business & Boissons - Le podcast qui donne la parole à ceux qui révolutionnent l’univers des vins, spiritueux et boissons sans alcool
- By: Mickaël SALINIERE
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Je suis Mickaël SALINIERE. Après avoir travaillé plus de 10 ans en banque j’ai décidé de créer une marque de boissons sans alcool. Partant de zéro j’ai été à la rencontre des actrices et des acteurs qui révolutionnent le secteur des vins, spiritueux et boissons sans alcool, pour comprendre les défis qui m’attendaient. C’est cette aventure que je vous invite à suivre dans le podcast Business et Boissons. Au fil des épisodes nous recevrons des personnalités de l’ensemble de la chaîne de valeur. Ils viendront nous raconter leur aventure mais surtout ils nous donnerons ...
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The Reluctant Somm: Wine & Hospitality Podcast
- By: Christopher Truitt
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The Reluctant Somm, is your ultimate podcast for wine, restaurants, and industry stories. We aim to break down the walls and make quality wine and food more accessible. Christopher Truitt, this host is an experienced professional with over fifteen years in the wine and hospitality industry. From his days as a sommelier to his sales role in competitive markets like Houston and San Francisco, Christopher’s wealth of knowledge appeals to everyone - from the wine novice to the seasoned professional. Through his engaging storytelling and deep understanding of the industry, he presents a ...
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Beyond The Cow
- By: Beyond The Cow
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Welcome to "Beyond The Cow" – the podcast that's udderly revolutionizing your daily pour!Are you ready to moo-ve over, dairy? We're diving into the creamy, dreamy world of plant based milks that'll make your taste buds dance and your wallet sing!Each week, we milk the minds of nutrition ninjas, environmental champions, and kitchen wizards who are churning up a storm in the plant milk revolution. Prepare for mind blowing flavor explosions that'll have you questioning everything you thought you knew about your morning latte!Here's a taste of what's brewing:Discover the 60-second magic trick ...
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Spice Up Your Startup
- By: Jolanta Young
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"Spice Up Your Startup" is a conversational podcast with a Caribbean flair, hosted by the dynamic Jolanta Young. An award-winning filmmaker, creative connector, and social media maven, Jolanta brings her multifaceted expertise to the table, offering invaluable tips, tricks, and advice for those seeking support in their startup journey. With insights drawn from her Caribbean heritage and extensive experience in content creation, Jolanta transforms digital presences and amplifies entrepreneurial voices. Whether you're launching a new venture or looking to enhance your business, tune in for a ...
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Biologique - De l'assiette à la ferme
- By: Dr.Good!
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BIOLOGIQUE, c’est le podcast qui répond à toutes les questions que tu peux te poser sur les produits laitiers bio. Qu’est-ce que ça veut dire ? Comment sont-ils produits ? Quelles sont les normes à respecter ? Pourquoi sont-ils souvent plus chers que les produits non-bio ? Au cours de quatre épisodes, on suit le road-trip animé d’Amina et Hervé, bien décidés à découvrir toutes les particularités de la filière laitière bio. Un podcast instructif et inspirant, au cours duquel nos deux passionnés vont passer des fourneaux à l’usine puis à la ferme, accompagnés d’...
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The aniyaericelindsey’s Podcast
- By: aniyaericelindsey
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Quieres ms de la vida ests buscando respuestas Snate te ensear cmo encontrarlas en tu interior Este libro cambi mi vida y creme tambin cambiar la tuya Una obra maestra de empoderamiento MEL ROBBINSautor de El poder de lossegundosLa Psicologa holstica proporciona un enfoque revolucionario para la sanacin personal que usa el empoderamiento del yo y genera un cambio definitivo hacia la paz interiorComo psicloga clnica la Dra Nicole LePera a menudo se senta frustrada por las limitaciones de su profesin Con la voluntad de ir un poco ms all tanto por sus pacientes como por ella misma desarroll una ...
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Mind & Body
- By: Prats
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Welcome to Mind and Body, your go-to podcast for all things health and wellness! Join us as we dive deep into the world of holistic health, exploring the intricate connection between the mind and body. Each episode features expert insights from nutritionists, fitness trainers, mental health professionals, and inspiring stories from individuals who have transformed their lives through healthy living. From practical tips on maintaining a balanced diet and effective workout routines to mindfulness practices and mental health strategies, we cover it all. Tune in to Mind and Body and embark on a ...
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Papilles et Mamies
- By: Domitys
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On a tous un plat favori, celui que l’on nous a transmis, celui découvert au détour d’un voyage ou encore celui que l’on cuisine à chaque fois que l’on reçoit... Et que dire des plats qui nous rappellent notre enfance, ceux cuisinés avec tendresse par notre grand-mère? Ou l’ingrédient de la sauce magique de notre grand-père que l’on recherche toute notre vie… On a tous aussi des rêves, parfois fous, qui sont le fil rouge de notre existence. Le point commun entre la cuisine et les rêves? Il faut parfois des décennies pour trouver les bons ingrédients… Bienvenue dans ...
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GO TEXAN Explores
- By: GO TEXAN
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The GO TEXAN Explores: Texas Whiskey Trail podcast aims to engage and inform listeners about the high-quality Texas whiskey and bourbon manufactured in the state. Each episode will highlight distilleries, including Andalusia Whiskey, Garrison Brothers, Ranger Creek, Iron Root, Tahwahkaro and 1845 Distillery—allowing listeners to explore each brand’s unique journey. Podcast host Mando Rayo, taco journalist, cultural ambassador and host of United Tacos of America, will guide discussions highlighting the stories of the people and producers behind these endeavors.
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