Once upon a time New York City oysters were not only plentiful and healthy in the harbor, they were an everyday, common food source. The original fast food!

For that reason, the oyster could be an official New York City mascot. Oyster farming was a major occupation. Oyster houses were an incredibly common place for people to eat. The greatest restaurants in the city served oysters, as did the small basement dives.

In many ways, they united all New Yorkers, not just from the Lower East Side to Fifth Avenue, but even with those people who came before – the Lenape indigenous tribes, the original Dutch settlers and even the colonial English.

Oysters defined the New York City palate by the early 19th century. Businessmen like Thomas Downing (one of New York's first successful Black restaurateurs) fed the stock brokers on Wall Street while the Delmonico Brothers served them on the half-shell in their new French inspired eatery.

But today -- New York City oysters are inedible. And for most of the 20th century, they were functionally extinct thanks to the harbor's notoriously poor water quality.

Thanks to organizations like the Billion Oyster Project, however, the oyster has returned to the harbor. And soon we may see a billion oysters -- and more! Brian Reagor, director of development and communications at the Billion Oyster Project, joins Tom and Greg to discuss the fascinating process of reintroducing the oyster to its old home in New York harbor.

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 The Bowery Boys Podcast is proud to be sponsored by Founded By NYC, celebrating New York City's 400th anniversary in 2025 and the 250th anniversary of the United States in 2026. Read about all the exciting events and world class institutions commemorating the five boroughs' legacy of groundbreaking achievements, and find ways to celebrate the city that's always making history at Founded by NYC.

A special presentation of our live show Bowery Boys History Live, recorded at City Winery, July 2, 2025

Bowery Boys History Live is a storytelling cabaret of all-true tales and spellbinding secrets from the past, hosted by Greg Young of the Bowery Boys Podcast and brought to you by a rotating roster of the city’s greatest historians.

And for this show, Greg’s has invited a premier lineup of special guests, including author Elizabeth L. Block (Beyond Vanity: The History and Power of Hairdressing), author and tour guide Keith Taillon aka @keithyorkcity (Walking New York: Manhattan History on Foot), and host of the Gilded Gentleman podcast Carl Raymond.

Featuring:

-- Carl Raymond with a cheeky comparison between the ladies of high society and the four comedy queens of Palm Beach, Florida

-- Elizabeth L. Block with an exploration of the Gilded Age's great gowns, bodices and hair preparations

-- Keith Taillon with a look at the life of Mrs. Astor through the places she lived

-- Greg Young with the origins of the phrase 'the Gilded Age' and a look at five influential women of the Gilded Age that NEVER got invited to Mrs Astor's ball

NOTE: This was a live show with slide presentations, so there may be a few moments referencing an image in the room.

This show was produced and edited by Kieran Gannon

For even more Gilded Age stories, check out Tom Meyers on the Official Gilded Age Podcast.

Ready for a little summertime spookfest? This week we're thrilled to present to you a podcast appearance Greg made back in April on the Spirits Podcast. Hosted by Amanda McLoughlin and Julia Schifini, the Spirits Podcast is a weekly conversational show about all things ghosts, mythology, folklore and urban legends. If you like fun spooky things, add the podcast to your regular rotation!

And as a sample, here is Greg's appearance on the show, talking about all sorts of New York City ghosty things.

Get your tickets for the Bowery Boys Ghost Stories of Old New York live show at Joe's Pub.

And here's the complete list of Bowery Boys ghost story podcasts