Food Science

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Product list
  • The Food Lab cover art

    • The Food Lab

    • Better Home Cooking Through Science
    • By: J. Kenji Lopez-Alt
    • Narrated by: Mike Chamberlain
    • Length: 21 hrs and 22 mins
    • Release date: 22-10-19
    • Language: English
    • 4.5 out of 5 stars 20 ratings

    • In hundreds of easy-to-make recipes, you will find out how to make foolproof Hollandaise sauce in just two minutes, how to transform one simple tomato sauce into a half dozen dishes, how to make the crispiest, creamiest potato casserole ever conceived, and much more....

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  • Off Menu cover art

    • Off Menu

    • The Secret Science of Food and Dining
    • By: Nell McShane Wulfhart
    • Narrated by: Katie Schorr
    • Length: 5 hrs and 58 mins
    • Release date: 12-11-20
    • Language: English
    • 4 out of 5 stars 54 ratings

    • Off Menu is a charming, fun-fact-filled deep dive into the little-known science of food and dining: why we eat what we eat, the nuances of our experience of taste and flavor, and the tiny, easy hacks and tweaks that, when mastered, can make a huge difference....

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  • Frostbite cover art

    • Frostbite

    • How Refrigeration Changed Our Food, Our Planet, and Ourselves
    • By: Nicola Twilley
    • Narrated by: Nicola Twilley
    • Length: 12 hrs and 18 mins
    • Release date: 25-06-24
    • Language: English
    • 5 out of 5 stars 3 ratings

    • An engaging and far-reaching exploration of refrigeration, tracing its evolution from scientific mystery to globe-spanning infrastructure, and an essential investigation into how it has remade our entire relationship with food—for better and for worse....

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  • Gastrophysics cover art

    • Gastrophysics

    • The New Science of Eating
    • By: Charles Spence
    • Narrated by: John Sackville
    • Length: 10 hrs and 14 mins
    • Release date: 30-03-17
    • Language: English
    • 4 out of 5 stars 50 ratings
    • Oxford professor Charles Spence shows how our senses link up in the most extraordinary ways and reveals the importance of all the off-the-plate elements of a meal....

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  • Molecular Gastronomy cover art

    • Molecular Gastronomy

    • Exploring the Science of Flavor
    • By: Herve This
    • Narrated by: Dennis Holland
    • Length: 12 hrs and 50 mins
    • Release date: 21-10-08
    • Language: English
    • 3.5 out of 5 stars 7 ratings
    • Molecular Gastronomy documents the sensory phenomena of eating and uses basic physics to put to bed many culinary myths....

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  • What's Making Our Children Sick? cover art

    • What's Making Our Children Sick?

    • How Industrial Food Is Causing an Epidemic of Chronic Illness, and What Parents (and Doctors) Can Do About It
    • By: Dr. Michelle Perro, Vincanne Adams
    • Narrated by: Jill Smith
    • Length: 9 hrs and 32 mins
    • Release date: 07-03-18
    • Language: English
    • 3.5 out of 5 stars 2 ratings

    • With chronic disorders among American children reaching epidemic levels, hundreds of thousands of parents are desperately seeking solutions to their children's declining health, often with little medical guidance....

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  • Big Chicken cover art

    • Big Chicken

    • The Incredible Story of How Antibiotics Created Modern Agriculture and Changed the Way the World Eats
    • By: Maryn McKenna
    • Narrated by: Xe Sands
    • Length: 8 hrs and 18 mins
    • Release date: 16-10-18
    • Language: English
    • 5 out of 5 stars 7 ratings

    • Acclaimed health journalist and National Geographic contributor Maryn McKenna documents how antibiotics transformed chicken from local delicacy to industrial commodity - and human health threat - uncovering the ways we can make America's favorite meat safer again....

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  • Fermentation as Metaphor cover art

    • Fermentation as Metaphor

    • By: Sandor Ellix Katz
    • Narrated by: Sandor Katz
    • Length: 2 hrs and 14 mins
    • Release date: 15-10-20
    • Language: English
    • 4 out of 5 stars 3 ratings

    • In Fermentation as Metaphor, stemming from his personal obsession with all things fermented, Katz meditates on his art and work, drawing connections between microbial communities and aspects of human culture....

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  • Short Course in Beer cover art

    • Short Course in Beer

    • An Introduction to Tasting and Talking About the World's Most Civilized Beverage
    • By: Lynn Hoffman
    • Narrated by: Adam Verner
    • Length: 6 hrs and 50 mins
    • Release date: 05-02-13
    • Language: English
    • 4 out of 5 stars 10 ratings
    • Straightforward and opinionated, Short Course in Beer is designed to turn the novice beer lover into an expert imbiber and the casual drinker into an enthusiast....

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  • Empire of Vines cover art

    • Empire of Vines

    • Wine Culture in America
    • By: Erica Hannickel
    • Narrated by: Scott Carrico
    • Length: 10 hrs and 47 mins
    • Release date: 06-07-15
    • Language: English
    • Not rated yet
    • Empire of Vines traces the development of wine culture as grape growing expanded from New York to the Midwest....

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  • Charles E. Hires and the Drink That Wowed a Nation cover art

    • Charles E. Hires and the Drink That Wowed a Nation

    • The Life and Times of a Philadelphia Entrepreneur
    • By: Bill Double
    • Narrated by: Scott Carrico
    • Length: 7 hrs and 53 mins
    • Release date: 04-06-19
    • Language: English
    • Not rated yet

    • Introduced at the 1876 Centennial Exposition and powered by an historic advertising campaign, Hires Root Beer - launched 10 years before Coca-Cola - blazed the trail for development of the American soft drink industry. Its inventor, Charles Elmer Hires....

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  • Comida de verdad. Alimentación sin mentiras ni trucos [Real Food. Food Without Lies or Tricks] cover art

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  • Hunger Hijack cover art

    • Hunger Hijack

    • How Your Eating Habits Are Changing Your Brain and Making You Sick
    • By: David Sherer M.D.
    • Narrated by: Chuck Bowler
    • Length: 4 hrs and 19 mins
    • Release date: 26-07-24
    • Language: English
    • Not rated yet

    • HUNGER HIJACK is a blunt, pull-no-punches book by physician, author, and journalist Dr. David Sherer. In it, he reveals the evidence linking our diets and our ever-worsening health

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  • Canning and Preserving cover art

    • Canning and Preserving

    • A Simple Food in a Jar Home Preserving Guide for All Seasons: Bonus: Food Storage Tips for Meat, Dairy and Eggs
    • By: Samantha Michaels
    • Narrated by: Caroline Miller
    • Length: 50 mins
    • Release date: 14-02-14
    • Language: English
    • Not rated yet
    • These days, it is very important that you do everything you can to save money, and to make sure that you have something to eat, in case calamities or unprecedented events occur....

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  • 食べてはいけない10大食品添加物 cover art

    • 食べてはいけない10大食品添加物

    • By: 渡辺 雄二
    • Narrated by: いとう さとる
    • Length: 4 hrs and 51 mins
    • Release date: 11-10-24
    • Language: Japanese
    • Not rated yet
    • 市販の加工食品の大半に使われている食品添加物。体に害を与える添加物は国が規制しているはずだが、実際には企業側の利益を優先させる傾向にある。機能性表示食品の[紅麹コレステヘルプ]では腎臓障害が多発し、死者まで出た。

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  • Carnívoros vs veganos - S01E02 [Carnivores vs Vegans - S01E02] cover art

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  • How to Use Food as Your Fuel cover art

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